Indonesia’s famous super salad is loaded with fresh veggies, tofu, tempeh and egg topped with sate sauce + kaffir lime. Consisting of baby gems, long beans, cabbage, and potatoes it’s packed with veggies. all steamed, nothing fried. our sate sauce is a little different, made inhouse daily and we use kaffir lime to give it some balance. the deep fried prawn crackers are swapped with emping. The tofu and tempeh are shallow fried in coconut oil, and Topped with fried shallot.
